UDC [338.439.4:338.33]:332.1, JEL L66
Teslya, D. V. (2016). Struktura ta potentsial rozvytku rynku produktiv kharchovoyi promyslovosti rehionu [Structure and potential of development of manufactured food market in the region]. Rehional'na ekonomika - Regional Economy, 81(3), 107-112. [in Ukrainian].
Sources: 5

Authors

Resume

Under current terms, when structural reconstruction of economy takes place in the regions of Ukraine, their activity orientation at comprehensive and complete meeting of residents’ needs for consumer goods is getting momentum. Therefore, the problems of efficient functioning of food industry gain more importance as well as defining of its strategic development priorities and making efficient decisions on the development regulation. As far as the sphere of food maintenance of the country’s population has always been of dynamic nature and gained special attention of society in terms of qualitative and quantitative characteristics of its functioning, the regular monitoring of basic activity parameters of food industry and solution of existing problems become the objective precondition of maintenance of its highly efficient functioning.
The article aims to examine the structure and potential of development of food products market in Lvivska oblast in terms of European integration processes and to detect major functioning problems, which hamper sustainable economic growth in the branch.
The current condition of development of food industry market in the region is researched. The dynamics of structural changes in food industry of Lvivska oblast is analyzed. The general criteria indicator of food industry regional development is defined. The structure and potential of development of food industry market in Lvivska oblast in terms of European integration are outlined. Contribution of food industry to the general industrial indicators in Lvivska oblast during 2010-2015 is explained. The share of Lvivska oblast in manufacturing of certain types of food industry production in Ukraine is defined. Major functioning problems that hamper economic growth of food industry market are outlined. Priority directions of food industry market development are suggested.

Keywords:

food industry products, region, regional market, market structure, market potential