Doctor of Economics, Professor, Excellence in Education of Ukraine
Head of the Department of management of organizations and administration of the Faculty of Economics and Management of the Zhytomyr Polytechnic State University
Main tendencies of development of the food-processing industry of Zhytomyr area for the latest years are considered, the basic problems and perspective trends of development of the branch have been determined.
food-processing industry, manufacture of foodstuff, enterprise, region, branch, planning, development
УКР 
ENG
Tarasyuk, G. M. (2008). Osnovni tendentsiyi ta problemy rozvytku pidpryyemstv kharchovoyi promyslovosti Zhytomyrs'koyi oblasti v novykh ekonomichnykh umovakh [The Main Tendencies and Problems of Development of the Enterprises of the Food-Processing Industry of Zhytomyr Region in New Economic Conditions]. Rehional'na ekonomika - Regional Economy, 50(4), 193-199. [in Ukrainian].